EU Says Veggie Burgers Can Keep Their Name (nytimes.com) 165
When is a burger not a burger? When it contains no meat. At least according to a divisive proposal that was in front of the European Parliament this week, part of a set of measures that would have banned the use of terms like "steak," "sausage," "escallop" or "burger" on labels for plant-based alternative products. But after a decisive vote against the measure on Friday, it seems veggie burgers will still be on the menu. From a report: "Reason prevailed, and climate sinners lost," Nikolaj Villumsen, a member of the European Parliament from Denmark posted on Twitter. "It's worth celebrating with a veggie burger." A proposal to expand a ban on descriptions such as "yogurt-style" or "cream imitation" for nondairy replacements did pass, extending previous limitations on the use of words like "milk" and "butter" on nondairy alternatives. The proposed changes -- a small part of a package of agricultural measures -- received more attention than perhaps desired either by their proponents among meat and livestock groups, who said they would prefer to focus on helping farmers work sustainably, or the environmentalists and food manufacturers opposing it, for whom it is a distraction from climate-change policy. Jasmijn de Boo, vice president of ProVeg International, a group aimed at reducing meat consumption, said that the proposal was not in the interest of consumers or manufacturers, and that shoppers were not confused by the labels currently on store shelves.